required. If you need to accelerate the ripening process, put the apricots in a brown paper bag and leave at room temperature for a day or two. Both California and Turkish dried apricots are very flavorful and satisfying and can be easily used in a range of recipes including savory stuffings, chutneys, cookies, fruit tarts, and with duck or pork. They simply bloom too early and the risk of frost is too great. High in beta carotene and lycopene, apricots are rich in vitamin A, vitamin C, and fiber, and an average-sized apricot has only about 17 calories. Receive the daily newsletter in your email for free | Click here, << Back Apricots are mostly self-fruitful and ripen in late June to July (100–120 days from full bloom). When Does Apricot Season Begin (and End)? So only buy fresh during the hot months or else stick with the dried or canned. "It's about a six week harvest window for California apricots," he shared. They are susceptible to late spring frosts. Apricots are not juicy fruits so don't equate softness for juiciness. ), Copyright © 2020 Eat Like No One Else on the Foodie Pro Theme. My home state of Michigan also grows apricots, but it’s not a very significant crop nationally as risk of frost damage is high each year. This site uses Akismet to reduce spam. ", For more information:Jeff SimonianSimonian Fruit CompanyPh: +1 (559) 834-5307jeff@simonianfruit.comwww.simonianfruit.com, Publication date: Sauté slices and add to a salad along with greens, bits of prosciutto and cheese. The Royal Blenheim, prized for its sweet apricot flavor, is vanishing from commercial Northern California fruit orchards. Their chance for a frost when the apricots are in bloom is much, much lower. This is why California makes up more than 90% of the commercial apricot crop grown in the U.S. Apricots. According to Simonian, this makes apricots a special crop and the company enjoys supplying them. Copyright © 2020 The City Cook, Inc. All Rights Reserved. "The apricot season is going to be five to seven days later than normal this year," explained Jeff Simonian of Simonian Fruit Company. This is the time of year where most grocery stores will swipe the citrus for the stone fruit. ). Oven-roasted with a sprinkling of almonds or crushed Amaretti cookies (maybe served with a glass of Amaretto? Know how to find the best apricots at the right time of the year with our guide to apricot season. "All crops are late this year in California, with the cooler temperatures and heavy rain back in early spring a major factor. Interesting article! Only buy apricots during the season when they've been grown in the U.S. "From tray packs, to volume fills, to clamshells of any size, it really depends on what the customer wants and we are able to cover almost any configuration. ", Overall, conditions leading up to the harvest have been good and the trees have acquired a sufficient number of chill hours as well as additional water this year compared with previous years. Apricot trees that will grow well in Orange County, California include EarliGold, Gold Kist, and Floragold (these all have low chill hours, under 300); apricots that require 300 to 500 chill hours and may bear fruit in Orange County are Autumn Royal, Katy, and Royal Blenheim. Look for small sizes, which can be hard to find. Mon 6 May 2019 I have come to know that a really good apricot is truly a treasure. The California crop wraps up in late July. Following are links to lists of orchards. It's easy to fall in love with a stack of golden orange fruit only to get one home and discover it has no flavor. The larger ones you find later in the season tend to be mealy and very unappetizing. Apricots make up one of the smaller groups of the stone fruit varieties in terms of season length and volume. Most of the year it's best to eat dried or canned apricots. To increase your odds of getting a great apricot experience, here are some things to keep in mind: Refrigerate stored apricots in a plastic or paper bag for up to 2 days. The best California apricots are had right at the start of the season. The larger ones you find later in the season tend to be mealy and very unappetizing. Here is our list. Here are some specificity varieties of apricots you need to be looking out for in your local store. But the great apricot experience comes from when they are fresh and in season… The peak harvesting season in California runs from April through June, when up to 10 million pint baskets of strawberries are shipped daily. Some of the most memorable women's perfumes are tinged with its scent. California produces over 95% of the countries apricots and boasts numerous fruit farms where you can pick their own. Something went wrong with your message. Apricots can be a tricky fruit to grow as compared with other stone fruit.

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