Add in milk and bring to a simmer. Absolutely, if you like a spicy sausage like andouille you can definitely use that in this recipe. I'm so happy to hear that you and your family enjoyed this dish! Let me know how it goes. Cook kielbasa slices over medium heat in a skillet until they're browned around the edges and hot. Hi Stacy! Stir this roux continuously over medium heat for 1 minute. Transfer to a plate. When the potatoes were cooked, I added the shredded cheese and some fresh asparagus. It’s a favorite dinner of ours, too. Hope all's well with you and your family! -Nancy. These Sesame Noodles and Garlic Roasted Chicken are perfect for dinner or as a make-ahead lunch to bring to work. Prepare the jasmine rice based on the package directions and hold the cooked rice aside. Would it be okay to take skin off if possible? Whisk remaining 2 cups cheese, hot-pepper sauce, and salt into mixture. Kids loved this! Cook until browned, about 5 minutes. 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted. Add 1/8 of a cup at a time. I believe jasmine rice in a slow cooker would only need an hour or so to cook, and you could probably have the sliced kielbasa in there with the rice. 1 cup shredded cheddar cheese. Kielbasa (or smoked sausage, which would also work well in this recipe) are often on sale and extras freeze well to use for a future meal, like Grilled Sausage, Peppers & Onions. Sprinkle with 1 cup remaining cheese and scallions. Watch now >>, Home      About      Locations     Sparkle Eats     Weekly Specials     Sparkle Edeals     Text Alerts     Contact     Employment     Blog,,, Copyright © 2019 Sparkle Markets | All Rights Reserved |, Commonly Asked Thanksgiving Cooking Questions Answered. Hold this aside. Feel free to use a different variety of rice if you wish. In a Dutch oven or larger stock pot, add cut sausages with about 1/2 cup of water (might need to add more water as sausage browns. Hi Sarah, thank you for the rating and I'm glad to hear you like this recipe! Lastly, you'll love this recipe because it's really tasty! Add onion, carrots and celery to pot and cook 5 minutes. Ingredients: 1 tbsp olive oil 1 (13oz) package turkey polska kielbasa, sliced into 1/4 inch pieces 1 (14.5oz) can petite diced tomatoes 8 oz penne pasta, uncooked 1 1/2 cup chicken stock 1/2 cup milk 1/2 cup shredded cheddar cheese chopped parsley for garnish. Of these two I think I would try the almond milk (assuming it has no vanilla flavoring) with these ingredients… but that’s your call. The end result was a thick stew-like dish that would be even better in the winter. Bring the mixture to a simmer over medium heat, stirring constantly. Hungry Enough To Eat Six is where you'll find casual, family-friendly and creative recipes. Another option that may work better would be to make the entire recipe as directed and then keep it warm in a crock pot until you're ready to serve it. Once simmering stir for 30 seconds to one minute until the mixture has slightly thickened. . Stir flour mixture into soup, then stir in milk, cheese, salt, pepper and kielbasa. Pretzel salt baked into the crust's edges, plus sliced kielbasa and green apple in the topping, put this tart squarely on German ground. In a large pot over medium-high heat, add oil and kielbasa. Add onion, carrots and celery to pot and cook 5 minutes. Like foodie travels? How to make this recipe Step 1: Cook the rice. I'm glad you liked the recipe overall, and I hope you'll come back to it often! In a small pan over medium heat, melt butter. Place a serving of the kielbasa and rice on each plate and spoon Cheddar sauce over the tops. Cheesy, savory and satisfying! Prepare a roux with butter, flour, and the seasonings. 1 to 1 1/2 cups shredded sharp cheddar cheese Steps to Make It Heat the oven to 425 F. Spray a 2-quart baking dish with nonstick cooking spray or grease lightly with a little olive oil or butter. 1/2 cup water. I added chopped bell pepper. Kielbasa Sandwiches with Kimchi and Cheddar. Total: 1 hour 20 minutes Active: 50 minutes 3 Ratings . Love it! Remove from heat and serve garnished with parsley. chopped fresh parsley; Instructions.


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